I wanted a profession that would challenge me everyday and help me improve the lives of the people I serve.

I learned how to cook growing up so that I could continue to enjoy the delicious Cuban food I was raised with. I have “fed” this passion over the years and find cooking meals for the week to be relaxing. My wife and I spend the rest of our free time juggling activities with our 3 children.

Spend more time with family and only work part time.