Mexican Style Bean and Rice Casserole By Mina Goodman, RDNWhen you hear the word 'casserole' you may think, rich, creamy and high-in-calories...Well not according to this amazing recipe by Mina Goodman, RDN Nutrition Educator. In fact, loading up a casserole dish filled with these healthful ingredients is something to get excited about. This hearty meal is full of flavor and makes great leftovers. Slow Cooker Honey Garlic Chicken and Veggies by Mina Goodman, RDNGet up just 10 minutes earlier during your work week and toss these ingredients into your slow cooker and after a long day at the office, you'll come home to a delicious smelling home and a complete meal ready to eat by all. Flavorful and inexpensive, this dinner will warm you right up and the leftovers can go to work with you the next day.Lemon Dill Salmon in Foil by Mina Goodman, RDNNot only is Salmon a great source of protein, but it's rich in Omega-3 Fatty Acids and high in B Vitamins. Paired with fresh lemon juice enhances this delicious fish plus you get the added bonus of Vitamin C which plays a vital role in the formation of collagen, increasing the health of your skin. This immune boosting meal is simply to prep and easy to cook, perfect for your weeknight menu.Artichoke Spinach Lasagna by Mina Goodman, RDNThis lasagna is made with an artichoke and spinach mixture that is layered in between lasagna noodles, sauce, mozzarella, and topped with fresh basil. Double the batch and freeze one for next time. Easy Chicken Fajitas by Brandon Bolton, RDNThese Chicken Fajitas are easy to make, taste amazing and the smell as the food sizzles in the pan will make your mouth water! This is a perfect meal to cook during any weeknight and makes great leftovers for another day.Mixed Vegetable Fajitas by Mina Goodman, RDNThese delicious mixed veggie fajitas are packed with smoky paprika and cumin, offering your palate a flavorful bite. Enjoy these with your favorite toppings such as salsa and avocado slices.
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