Fall is here, and what better way to embrace the season than with the irresistible flavors of NOAH’s Fall Cookbook? 🍂 Compiled by NOAH’s expert team of nutritionists, this cookbook is your go-to guide for cozy, healthful, and delicious meals that will warm your heart and satisfy your taste buds all year long.
From simple, tasty snacks to impressive sides, drinks, and desserts, the Fall Cookbook has it all! Whether you’re looking for quick and easy dishes or recipes that will take your culinary skills to the next level, this collection has something for everyone. Each recipe has been thoughtfully designed and adapted by our Registered Dietitian Nutritionists to be nutritious and bursting with flavor.
These recipes are perfect for everyone—from heart-health-conscious foodies and those managing diabetes to anyone who loves food that tastes amazing and nourishes the body. With NOAH’s Fall Cookbook, you’ll discover new favorites to make again and again.
Registered Dietitian Nutritionists at NOAH care about the food you eat, and how it tastes. That’s why each recipe has been thoughtfully created and adapted to be healthy, nutritious, and something you will enjoy eating. So whether you or a loved one are looking for fall flavors that support heart health or a diabetic-friendly diet, or you just love food and want it to taste good and be good for you, these recipes have you covered.
Get Your NOAH Fall Cookbook Today! Cozy up with a homemade pumpkin spice latte, whip up a batch of pumpkin gnocchi, or enjoy the crunch of spiced pumpkin seeds. Whatever you’re craving, NOAH’s Fall Cookbook has it covered.
For personalized guidance or to make healthy eating even easier, reach out to NOAH’s nutrition services. Your health journey starts with delicious, healthy choices—download your copy of NOAH’s Fall Cookbook now! 🌟
Diabetes can be managed and treated with medicine and changes to what you eat and drink. People living with diabetes need to give their body a little help by being proactive.
For someone diagnosed with diabetes or at risk of developing diabetes, making changes to what and how much food they eat can have a big impact. These tips will help people make good decisions about what to eat and how much to eat.
Tip #1 – Portions Matter
In a lot of ways, portions can be deceiving. Larger portions at restaurants and even larger plates in our own kitchens can mislead people about how big their portions should be. A few decades ago, the average American dinner plate was nine inches, today they average around 12 inches.
When you plan out your meals and snacks, a good way to measure the portions is using your hand or basic measuring cups. Here are some examples:
The palm of your hand is a good measurement for meat, seafood, and poultry.
A cupped hand, about ½ cup, is the right amount of pasta, potatoes, chips, and nuts.
At least one heaping cup, or both hands cupped together, for vegetables like tomatoes, cucumbers, spinach, and more.
For fats like butter or olive oil, use about a tablespoon per meal.
About 1 cup, or a fist, is the amount of milk, fruit, rice, beans, soups, yogurt.
Tip #2 – Swap Your Proteins
Protein is an essential part of a healthy diet. The types of proteins eaten, though, are not all the same in their health benefits. Keep the portions from above – about the size of the palm of your hand – and consider which proteins are best.
Best Proteins
Protein to Limit
Chicken
Filet mignon
Turkey/lean ground turkey
Porterhouse
Pork Sirloin
Rib eye steak
Fish (not breaded or fried)
Ribs
Shrimp
Pork belly
Crab
Hotdogs
Tofu or soy
Bacon
Yogurt (low sugar or plain)
Chorizo
Eggs (max 7 yolks/week)
Corned beef
Low fat (93/7) ground beef
Pastrami
Lean beef cuts – names with “loin” or “round”
Any fired or breaded meat, chicken or fish
Beans and lentils
Tip #3 – Feel Free to Snack
Snacks are good! Don’t deprive yourself of nutritious, energy-boosting snacks, especially when you are living with diabetes. There are plenty of ways to enjoy something mid-day without sacrificing health or flavor.
The important thing about a well-chosen snack is that it can be both filling and nutritional. A few snack-specific tips:
Think of snacks like mini meals when it comes to portions.
Do not snack when bored or while multitasking.
Snacking shouldn’t be an everyday habit.
Only eat snacks when you are hungry.
If a snack is needed to prevent low blood sugars, talk about this with your doctor or provider.
Here are a few good snack options for you to try.
Tip #4 – Not all Drinks are Equal
Don’t let what you drink ruin your day. The best drink is always water. It has no calories, carbohydrates, or sugar, and your body will thank you for drinking plenty of water every day. Sometimes, though, we all want something a little different, with a little more flavor.
Many drinks from restaurants or grocery stores are full of a surprising amount of sugar, calories, and carbohydrates. Some ways to take control:
Bring your own drink. Whether it is water, coffee, or something else, if you bring your own with you, you won’t be buying something that could have high amounts of sugar and calories.
Instead of getting pre-sweetened tea, get unsweetened tea and add your own – much less – sugar, or natural substitutes to sweeten it.
Juice can be loaded with sugar and carbohydrates. Consider eating a piece of fruit instead. If it must be fruit juice, cut the juice with water and strictly limit the amount you drink.
Coffee and tea lattes and similar type drinks taste so good and may appear a safe choice – tea is healthy, right – but how these drinks are made changes whether they are a healthy option. Limit sugar, creamer and syrups added.
Smoothies can be a healthy and efficient way to get loads of fruit, which is an important part of a healthy lifestyle. Don’t rely on store-bought, pre-packaged smoothies to be low in sugar or carbs, though.
Soda, pop, Coke, no matter how you say it, these drinks are loaded with sugar. In fact, a regular soda can have more sugar than two servings of ice cream!
Getting a diabetes diagnosis can be a big transition for the person diagnosed and their family. Working with your doctor, healthcare provider, nutritionist, family, and support system together will make changes easier to stick to and improve your health. For more tips on living with diabetes from NOAH, click here.
https://noahhelps.org/wp-content/uploads/2020/01/Mindful-Eating-with-Friends_Jan2020.jpg565848Katy Reevehttps://noahhelps.org/wp-content/uploads/2024/01/NOAH_Website_Logo_340.pngKaty Reeve2020-11-30 11:59:252020-11-30 11:59:27Healthy Eating Tips for Living with Diabetes
One healthy habit is to practice mindful eating to rediscover your body’s idea of normal eating. Mindful eating is eating with the intention of caring for yourself, while also eating with the attention necessary for noticing and enjoying food and the effect that your food has on your body! It’s important to tune in and listen to your body while eating the foods that you enjoy.
Here are some ways to practice mindful eating:
• Tune into and listen to your body – eat when hungry and stop when full and satisfied. • Eating when your body tells you to eat (stomach growling, low energy). • Eat foods that are nutritionally healthy. • Eat with others at a set time and place. • When eating, avoid multitasking and try to just eat without distractions. • Connect with your food and consider where it comes from. • Choose food for both enjoyment and nourishment.
Most importantly, love yourself and love your food! At NOAH, we’ll work with you and your #child to choose the best path for their overall #health and #wellness. Please call for an appt. at 480-882-4545. #gethealthy #nutrition
https://noahhelps.org/wp-content/uploads/2020/01/Mindful-Eating-with-Friends_Jan2020.jpg565848Tiffany Jewellhttps://noahhelps.org/wp-content/uploads/2024/01/NOAH_Website_Logo_340.pngTiffany Jewell2020-01-24 08:32:182020-02-12 14:01:25Practice Mindful Eating and Tune into Your Body by Brandon Bolton, RDN