Salmon Patties by Mina Goodman, RDN
With Salmon being one of the most nutritious foods on the planet, it's no wonder your body feels great after eating this popular fatty fish. Loaded with nutrients such as essential Omega-3 fatty acids, protein and B vitamins you are sure to get every bit of health plus amazing flavors out of this versatile fish that can be steamed, sauteed, smoked, grilled, baked, poached or even served raw in sushi or sashimi.
Combine all ingredients in a medium bowl. Mix until combined but do not to over mix.
Shape into 4 patties.
Heat oil in a large skillet so that each patty has plenty of room.
Cook over medium heat about 5 minutes per side. Lower the heat if needed to keep from burning.
0 servings
Ingredients
Directions
Combine all ingredients in a medium bowl. Mix until combined but do not to over mix.
Shape into 4 patties.
Heat oil in a large skillet so that each patty has plenty of room.
Cook over medium heat about 5 minutes per side. Lower the heat if needed to keep from burning.
