Pineapple Mango Salsa
This salsa is great on top of your favorite piece of grilled fish, or on top of fish or chicken tacos!
1 cup chopped mango
1 cup chopped pineapple
¼ chopped red onion
2 tbsp fresh lime juice
½ cup finely chopped cilantro
½ cup chopped red pepper
⅓ cup olive oil
1
In a medium bowl combine mango, pineapple, onion, lime juice, cilantro, red pepper, and oil. Mix well.
Nutrition Facts
4 servings
1/2 cup
- Amount per serving
- Calories198
- % Daily Value *
- Total Fat 7g9%
- Saturated Fat 2g10%
- Sodium 2mg1%
- Total Carbohydrate 14g6%
- Dietary Fiber 2g8%
- Protein 1g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
1 cup chopped mango
1 cup chopped pineapple
¼ chopped red onion
2 tbsp fresh lime juice
½ cup finely chopped cilantro
½ cup chopped red pepper
⅓ cup olive oil
Directions
1
In a medium bowl combine mango, pineapple, onion, lime juice, cilantro, red pepper, and oil. Mix well.
